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Feasting

We just finished an amazing Thanksgiving feast. Lizzie brined a turkey overnight and it came out delicious and juicy. She also made garlicky mashed potatoes, green bean casserole, giblet gravy, rolls, and incredible sage stuffing. Now I can barely move! We've got so much food that we'll be having Thanksgiving over and over again for a week. Now we rest, digest, and prepare for the pumpkin cheesecake to come. Truly a day of gluttony. Much to be thankful for.

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This page contains a single entry from the blog posted on November 24, 2005 6:58 PM.

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